JEFFCOOL®
P200 series
JEFFCOOL® P200 SERIES
Product Dilutions
JEFFCOOL® Propylene Glycol based products are available in many dilution formulas. JEFFCOOL® P200 is the concentrate versions while the product names align with the dilution percentage.
- JEFFCOOL® P203– 30% concentrate
- JEFFCOOL® P204– 40% concentrate
- JEFFCOOL® P205– 50% concentrate
- JEFFCOOL® P206– 60% concentrate
- JEFFCOOL® P200– 100% concentrate
JEFFCOOL® P200 SERIES
Beer Cooling
One of the most successful applications of JEFFCOOL® P200
coolant is as a heat transfer medium for beer cooling in
breweries. This product may be utilized to cool fermentation
tanks, yeast storage tanks and beer storage tanks.
JEFFCOOL® P200 SERIES
Packaged
Food Freezing
JEFFCOOL® P200 coolant has been developed to meet
the requirements for a heat transfer agent in spray
and immersion freezing of packaged foods. These
freezing processes provide a means of economically
quick-freezing the outer layer of packaged foods
before final freezing in a freezing room. The United
States Department of Agriculture (USDA) has approved
JEFFCOOL® P200 as a coolant and heat transfer fluid
for use in immersion or spray freezing of packaged
poultry or wrapped meat in official establishments
operating under the federal meat and poultry products
inspection program.
JEFFCOOL® P200 SERIES
Defrosting
Freezing Coils
Freezing tunnels are often utilized in the preparation of
frozen foods. In the freezing tunnel, high-velocity air passes
over cooling coils to chill the food. As the air passes over the
coils, a layer of frost forms, which reduces the heat transfer
efficiency of the system. To prevent frost formation, a cold,
aqueous solution of JEFFCOOL® P200 coolant is approved by
the USDA for defrosting cooling coils where the exhaust air
from the coils varies over a wide temperature range.
JEFFCOOL® P200 SERIES
Sample test kits are free of charge to customers who purchase JEFFCOOL® products. Kits are available upon request.
JEFFCOOL® P200 SERIES
Product Dilutions
JEFFCOOL® Propylene Glycol based products are available in many dilution formulas. JEFFCOOL® P200 is the concentrate versions while the product names align with the dilution percentage.
- JEFFCOOL® P203– 30% concentrate
- JEFFCOOL® P204– 40% concentrate
- JEFFCOOL® P205– 50% concentrate
- JEFFCOOL® P206– 60% concentrate
- JEFFCOOL® P200– 100% concentrate
JEFFCOOL®® P200 SERIES
Beer Cooling
One of the most successful applications of JEFFCOOL® P200
coolant is as a heat transfer medium for beer cooling in
breweries. This product may be utilized to cool fermentation
tanks, yeast storage tanks and beer storage tanks.
JEFFCOOL® P200 SERIES
Packaged
Food Freezing
JEFFCOOL® P200 coolant has been developed to meet
the requirements for a heat transfer agent in spray
and immersion freezing of packaged foods. These
freezing processes provide a means of economically
quick-freezing the outer layer of packaged foods
before final freezing in a freezing room. The United
States Department of Agriculture (USDA) has approved
JEFFCOOL® P200 as a coolant and heat transfer fluid
for use in immersion or spray freezing of packaged
poultry or wrapped meat in official establishments
operating under the federal meat and poultry products
inspection program.
JEFFCOOL® P200 SERIES
Defrosting
Freezing Coils
Freezing tunnels are often utilized in the preparation of
frozen foods. In the freezing tunnel, high-velocity air passes
over cooling coils to chill the food. As the air passes over the
coils, a layer of frost forms, which reduces the heat transfer
efficiency of the system. To prevent frost formation, a cold,
aqueous solution of JEFFCOOL® P200 coolant is approved by
the USDA for defrosting cooling coils where the exhaust air
from the coils varies over a wide temperature range.